ELISA IgG Blood Test - How it works?

If you have an intolerance of a certain food, your body’s natural reaction may be to produce what is known as an IgG antibody against it.

Analysis at our laboratories involves the most sophisticated technology measuring the amount of such antibodies created within your blood against many different foods.

The blood sample you supply to us will contain millions of IgG antibodies for us to measure.

Increased levels of these antibodies allow us to identify the foods you have a strong reaction to. We will also determine those you have a moderate reaction to and those that are having no adverse affect on your body.

The Enzyme-Linked Immunosorbent Assay (Elisa) method we use is considered the most precise and accurate method of conducting this test.

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Why pay more? The best value ELISA food intolerance test available today 131 tests for £149